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Crockpot Chili Meatballs

7 ingredients, 6 steps, cooking Crockpot Chili Meatballs

Hi all, at this time you get present recipe Crockpot Chili Meatballs with 7 ingredients and 6 steps. Below this is how to make it, please carefully carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Crockpot Chili Meatballs.

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Ingredients for Crockpot Chili Meatballs

  1. It’s : frozen meatballs.
  2. Prepare : onion, sliced.
  3. Prepare : green pepper, sliced.
  4. Prepare : garlic, minced.
  5. It’s : chili sauce.
  6. Prepare : Italian herb vinaigrette dressing.
  7. You need : black pepper.

If all cooking materials Crockpot Chili Meatballs it’s ready, We’re going into the cooking stage. Below is how to making with easy.

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Process Cooking Crockpot Chili Meatballs

  1. Place frozen meatballs into your crockpot…….
  2. Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
  3. In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
  4. Pour chili sauce mixture over meatballs…….
  5. Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
  6. Serve as a New Year’s Eve appetizer and enjoy 😉!!!
  7. Finish and Enjoy.

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