Popular Cuisine Healthy oatmeal cookies Delicious Steady

Fast recipe ultimate Healthy oatmeal cookies easy, yummy, practical.

13 ingredients, 5 steps, cooking Healthy oatmeal cookies

Good Morning mother, at this time you can prepare recipe Healthy oatmeal cookies with 13 ingredients and 5 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Healthy oatmeal cookies.

Ingredients all Healthy oatmeal cookies

1. It’s 1 1/4 cup : oats.
2. It’s 1 cup : whole wheat flour.
3. You need 1 1/2 tsp : baking powder.
4. It’s 1 1/2 tsp : cinnamon powder.
5. It’s 1/2 tsp : salt.
6. You need 1/4 cup : applesauce.
7. You need 4 tbsp : unsalted butter, melted.
8. It’s 1 : large egg.
9. You need 1 tsp : vanilla extract.
10. It’s 1/2 cup : honey.
11. Prepare 1/3 cup : chocolate chips.
12. It’s 1/4 cup : raisins.
13. You need 1/4 cup : walnuts or pecans, well chopped.

If all main ingredients Healthy oatmeal cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Healthy oatmeal cookies

1. Whisk flour, oats, baking powder, cinnamon powder and salt together.
   
2. In another bowl, combine the applesauce, butter, egg, vanilla extract and honey.
   
3. Combine the wet ingredients with flour mix. Fold in chocolate chips, walnuts and raisins. The mixture will be wet the sticky. Place the batter in the fridge for 30 minutes or upto 3 days.
   
4. Preheat the oven to 350°F. Place the parchment paper on the baking sheet. Remove the dough from the fridge and drop the dough into 1 1/2 inch balls spacing it out to 1 inch. Gently flatten the balls with the fingers to be about 3/4 inch thick.
   
5. Bake the cookies until golden and firm, for about 10-15 minutes. Once done let them cool for few minutes before transferring them and enjoy a healthy snack.
   
6. Finish and Enjoy.

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