Popular Recipe Caramelised Sweet Onions Savory Delicious

Simple recipe ultimate Caramelised Sweet Onions easy, tasty, practical.

6 ingredients, 7 steps, cooking Caramelised Sweet Onions

Good Afternoon all, now you get present recipe Caramelised Sweet Onions with 6 ingredients and 7 steps. Below this is how to make it, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Caramelised Sweet Onions.

Ingredients all Caramelised Sweet Onions

1. It’s 2 medium : yellow onion.
2. It’s 3 tbsp : Sugar.
3. Prepare 1/4 tsp : black pepper.
4. Prepare 1/4 tsp : salt.
5. You need 4 tbsp : olive oil.
6. Prepare 2 tbsp : sherry ( I used Romanetti vermouth Rosso Di torino as I had no sherry).

If all main ingredients Caramelised Sweet Onions it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Process Cooking Caramelised Sweet Onions

1. Peel and Slice the onions.
   
2. In a frying pan heat the olive oil on high.
   
3. Reduce the heat to just above a medium heat, and add the onions.
   
4. Add almostly immediately after the onions the sugar, black pepper and salt.
   
5. Add the sherry once onions are soften. Takes about 5 minutes.
   
6. Cook for about 20-25 minutes stirring often.
   
7. Serve with bread or as a side
   
8. Finish and Enjoy.

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