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8 ingredients, 13 steps, cooking Leftover Bread/Pav chocolate cake and cakes bites

Good Evening mother, at this time you get make recipe Leftover Bread/Pav chocolate cake and cakes bites with 8 ingredients and 13 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 13 stages of easy cooking Leftover Bread/Pav chocolate cake and cakes bites.

Ingredients all Leftover Bread/Pav chocolate cake and cakes bites

1. You need : leftover bread crumbs.
2. You need : wheat flour or u can also use maida.
3. It’s : powdered sugar.
4. It’s : ghee.
5. You need : baking powder.
6. You need : baking soda.
7. It’s : melted chocolate (dark or white compound mix).
8. It’s : Vanilla essence.

If all main ingredients Leftover Bread/Pav chocolate cake and cakes bites it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Step by Step Cooking Leftover Bread/Pav chocolate cake and cakes bites

1. In a bowl mix all dry ingredients.. Bread crumbs, flour, sugar.,baking soda and baking powder.
   
2. Add ghee and mix gently for few mins
   
3. Divide the mixture into 2 or 3 equal parts..Add preferred colours (if u want to make it with different coloured layers) it's optional…Mix well
   
4. Prepare a pan with a baking sheet,Transfer all prepared coloured batter into it one by one.
   
5. Spread evenly to make a different colour layer.
   
6. Tap it and bake for 45 mins on 180°..(convection mode)
   
7. When done let it cool and remove from pan and keep it in freezer for 10 mins
   
8. After cooling cut it into 2 parts, and then cut into square or cubes
   
9. Melt both chocolate compound together with double boiler.
   
10. Meanwhile place all cakes cubes in a tray.
    
11. Pour melted chocolate on each cube and spread some sprinkle on it.
    
12. Same pour melted chocolate on another part of the cake and spread some sprinkle.
    
13. Freeze it for 20/25mins serve when cooled
    
14. Finish and Enjoy.

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