Popular Recipe Escalloped oysters Delicious


Without fail cuisine ultimate Escalloped oysters easy, delicious, practical.

Escalloped oysters

11 ingredients, 6 steps, cooking Escalloped oysters

Good Evening mother, now you get make recipe Escalloped oysters with 11 ingredients and 6 steps. Next this is how to cook, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Escalloped oysters.

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Ingredients for Escalloped oysters

  1. It’s 11/2 pints : oysters.
  2. Prepare 1 cup : 1/2&1/2.
  3. It’s 1 cup : cream.
  4. Prepare 1 teaspoon : lemon juice.
  5. You need 2 tablespoons : butter.
  6. You need 2 tablespoons : flour.
  7. It’s to taste : Salt.
  8. Prepare to taste : Pepper.
  9. You need : Buttered cracker crumbs.
  10. You need : Grated cheese if desired.
  11. It’s to taste : Paprika.

If all basic ingredients Escalloped oysters it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

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Stages Cooking Escalloped oysters

  1. Heat oysters in double boiler.
  2. Skim oysters from liquor, add lemon juice. Heat milk, make thick sauce using butter,flour and milk.
  3. Add cream,mix together.
  4. Cover with layer buttered Cracker crumbs and grated cheese.
  5. Bake in hot oven 425 degrees F.
  6. About 10 minutes or until brown.
  7. Finish and Enjoy.

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