Ready to Serve Easy Spinach Garbanzo Soup Restaurant Style
Home making ultimate Easy Spinach ~ Garbanzo Soup 🥣 easy, delicious, practical.

11 ingredients, 4 steps, cooking Easy Spinach ~ Garbanzo Soup 🥣
Hi every body, at this time you get present recipe Easy Spinach ~ Garbanzo Soup 🥣 with 11 ingredients and 4 steps. Next this is how to make it, please observe carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Easy Spinach ~ Garbanzo Soup 🥣.
Ingredients for Easy Spinach ~ Garbanzo Soup 🥣
- Prepare 4 cans (14.5 ounce) : Goya chick peas (garbanzo beans), undrained.
- Prepare : Olive oil.
- It’s 1 : onion, chopped.
- It’s 1 : green pepper, chopped.
- Prepare 10 cloves : garlic, minced.
- It’s 1/8 teaspoon : black pepper.
- Prepare 1/4 teaspoon : Goya adobo.
- Prepare 1/2 cup : elbow pasta (uncooked).
- Prepare 2 cartons (32 ounce) : low sodium chicken broth.
- You need 2 cans (14.5 ounce) : diced tomatoes.
- It’s 2 bags (6 ounce) : fresh baby spinach.
If all material requirements Easy Spinach ~ Garbanzo Soup 🥣 it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Process Cooking Easy Spinach ~ Garbanzo Soup 🥣
- Heat olive oil in a large stockpot……
- Sauté onion, green pepper and garlic until veggies are tender and fragrant……
- Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil…..
- Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally……Serve and enjoy 😉!!!
- Finish and Enjoy.
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