The New Way Making Recipe Buffalo Chicken Garlic Bread Delicious Steady

Home cuisine ultimate Buffalo Chicken Garlic Bread easy, delicious, practical.

13 ingredients, 6 steps, cooking Buffalo Chicken Garlic Bread

Good Afternoon every body, at this time you get present recipe Buffalo Chicken Garlic Bread with 13 ingredients and 6 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 6 stages of easy cooking Buffalo Chicken Garlic Bread.

Ingredients all Buffalo Chicken Garlic Bread

1. Prepare 2 slice : french loaf.
2. You need 3 oz : chicken breast.
3. It’s 1/3 cup : mozzarella cheese.
4. You need 2 tbsp : buffalo sauce.
5. Prepare 2 tbsp : green pepper.
6. It’s 2 tbsp : yellow pepper.
7. It’s 2 tbsp : red bell pepper.
8. Prepare 2 tbsp : onion.
9. Prepare 1 tbsp : butter.
10. Prepare 1/4 tsp : garlic powder.
11. You need 1/4 tsp : basil.
12. You need 1/4 tsp : thyme.
13. It’s 1/4 tsp : ground black pepper.

If all material requirements Buffalo Chicken Garlic Bread it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Stages Cooking Buffalo Chicken Garlic Bread

1. Preheat oven to 400°F. Bring frying pan to medium heat.
   
2. Add chicken to pan, season with black pepper, basil, and thyme. Cover and cook until chicken is at 165°F.
   
3. Cut french loaf in half. Butter each piece and sprinkle with garlic powder. Spread buffalo sauce across butter, and top with cheese.
   
4. Wash veggies. Dice peppers and onion, and spread over top of cheese.
   
5. When chicken is cooked, cut into small sections and place on top of bread.
   
6. Cook bread in oven for 10-15 minutes.
   
7. Finish and Enjoy.

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