The New Way Prepare Recipe Tofu with Hot Chilli Tomato Sauce Yummy
Home making ultimate Tofu with Hot Chilli Tomato Sauce easy, delicious, practical.

7 ingredients, 11 steps, cooking Tofu with Hot Chilli Tomato Sauce
Good Evening my mother, at this time you get present recipe Tofu with Hot Chilli Tomato Sauce with 7 ingredients and 11 steps. Next this is how to prepare, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 11 stages of easy cooking Tofu with Hot Chilli Tomato Sauce.
Ingredients all Tofu with Hot Chilli Tomato Sauce
- Prepare 1 : carrot.
- You need 3 : tomatos.
- You need 1 : onion.
- Prepare 1/2 tbsp : red pepper powder.
- Prepare : soy sauce.
- It’s 1 tbsp : peanut oil.
- You need 200 grams : tofu.
If all raw materials Tofu with Hot Chilli Tomato Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Process Cooking Tofu with Hot Chilli Tomato Sauce
- Carrot and onion peeled and chopped.
- Chop tomatos
- Put oil into the pan
- Put onion and cook until gold
- Add your chopped carrot and tomatos
- Cook for about 2mins . Then add 1 pinch of sea salt
- Pour into a little bit of hot water
- Add your red pepper powder and soy sauce. I used the korean one.
- Add your tofu
- Cover the lid and let it shimmer for 15 - 30 mins
- Serve! I ate this with white rice. Yummyyy!!!
- Finish and Enjoy.
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