Ultimate Cooking Recipe Three ingredient Tomato Sauce Home Style

Simple making ultimate Three ingredient Tomato Sauce easy, fast, practical.

4 ingredients, 3 steps, cooking Three ingredient Tomato Sauce

Hi my mother, at this time you get present recipe Three ingredient Tomato Sauce with 4 ingredients and 3 steps. Below this is how to cook, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 3 stages of easy cooking Three ingredient Tomato Sauce.

Ingredients for Three ingredient Tomato Sauce

1. Prepare 2 cups : tomatoes, in addition to their juices (ex: a 28-ounce can of San Marzano whole peeled tomatoes – I like diced though).
2. You need 1 : onion, peeled and cut in half.
3. Prepare 5 tbsp : butter.
4. You need : salt (optional).

If all cooking materials Three ingredient Tomato Sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Stages Cooking Three ingredient Tomato Sauce

1. Combine the tomatoes, their juices, the butter and the onion halves in a saucepan. (Add a pinch or two of salt, if using.)
   
2. Place over medium heat and bring to a simmer. Cook, uncovered, for about 45 minutes. Stir occasionally, mashing any large pieces of tomato with a spoon. Add salt as needed.
   
3. Discard the onion before tossing the sauce with pasta. This recipe makes enough sauce for a pound of pasta.
   
4. Finish and Enjoy.

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