Ultimate Make Recipe Acorn squash soup Delicious and Healthy

Home recipe ultimate Acorn squash soup easy, tasty, practical.

13 ingredients, 4 steps, cooking Acorn squash soup

Good Afternoon every body, now you get present recipe Acorn squash soup with 13 ingredients and 4 steps. Below this is how to cook, please carefully carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Acorn squash soup.

Ingredients all Acorn squash soup

1. You need : small acorn squash.
2. It’s : granny Smith apple.
3. Prepare : chicken broth.
4. Prepare : water.
5. You need : garlic.
6. Prepare : Salt n pepper.
7. It’s : milk.
8. It’s : sour cream.
9. It’s : cayenne.
10. Prepare : paprika.
11. Prepare : garlic powder.
12. It’s : butter.
13. Prepare : Olive oil.

If all ingredients Acorn squash soup it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Acorn squash soup

1. Cube and roast the squash with drizzled oil for 30 mins at 400 ° F.
   
2. Cut apple and chop garlic, throw in pan on medium with butter for a few mins
   
3. Once squash is done, put that shiz in the pan with the broth, water, milk, sour cream. Bring to boil and simmer for 10 mins.
   
4. Get the food processor out, blend up that yellow goodness and throw it back in the pan. Finish with some salt n pepa to flavour. Add paprika, garlic powder, and cayenne and simmer for another 10 mins.
   
5. Finish and Enjoy.

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