Ultimate Make Recipe The Green Goddesss Rock Garden Delicious Simple

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7 ingredients, 5 steps, cooking The Green Goddess's Rock Garden

Hi all, at this time you get make recipe The Green Goddess's Rock Garden with 7 ingredients and 5 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking The Green Goddess's Rock Garden.

Ingredients for The Green Goddess's Rock Garden

1. It’s : large Russet potatoes.
2. Prepare : cottage cheese.
3. You need : fresh broccoli, cut into pieces.
4. Prepare : raw sunflower seeds.
5. Prepare : Organic tamari or shoyu.
6. It’s : Butter.
7. It’s : Salt and pepper.

If all basic ingredients The Green Goddess's Rock Garden it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Process Cooking The Green Goddess's Rock Garden

1. Bake potatoes in 400 degree F oven for 1 hour. Wash and Pierce with a knife once to vent before hand.
   
2. Steam or simmer to cook broccoli in 1-2 inches of water in a covered saucepan until just tender but still bright green, 5-7 minutes. Drain, roughly chop and set aside.
   
3. Roughly chop sunflower seeds and set aside.
   
4. Assemble potatoes: place a baked potato in a shallow bowl, like a pasta bowl. Cut open and push sides of potato inward to break potato apart. Butter and salt and pepper lightly.
   
5. Add 1 cup of cottage cheese on top of potato. Add 1/2 of chopped cooked broccoli. Add 1/2 of chopped sunflower seeds. Drizzle with tamari. Repeat with other potato and serve.
   
6. Finish and Enjoy.

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