Ultimate Making Recipe Easy Eggfree Churros Savory Delicious

Fast cooking ultimate Easy Egg-free Churros easy, delicious, practical.

9 ingredients, 8 steps, cooking Easy Egg-free Churros

Good Morning mother, at this time you can cook recipe Easy Egg-free Churros with 9 ingredients and 8 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Easy Egg-free Churros.

Ingredients all Easy Egg-free Churros

1. Prepare 120 grams : Cake flour.
2. Prepare 1/4 tsp : Baking powder.
3. Prepare 200 ml : Water (can be milk or soy milk).
4. It’s 1 dash : Salt.
5. It’s 1 : for frying Oil.
6. You need : Toppings (to taste).
7. Prepare 3 tbsp : Cinnamon sugar.
8. You need 1 : Maple syrup.
9. You need 1 : Honey.

If all composition Easy Egg-free Churros it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy Egg-free Churros

1. If you are piping out the dough, prepare a sturdy piping bag and a star shaped piping tip, or a plastic icing syringe. You can also shape it with your hand.
   
2. In a pot, add the water and salt and boil the water over medium heat. Sift the cake flour and baking powder together.
   
3. Add the sifted flour all at once into the boiling water from Step 1. Remove the pot from heat and knead the dough with a wooden spatula until it comes together.
   
4. Once the dough is cooled, shape it by hand or add it in a piping bag with a tip.
   
5. Fill the skillet with about 1 cm depth of oil, and heat it up to medium-low heat. Pipe out the dough, or insert the hand-shaped dough into the hot oil and fry it.
   
6. Cook though until golden brown while turning occasionally. When it is cooked, drain the oil on paper towel.
   
7. Add the toppings. In a plastic bag, add the cinnamon sugar and churros and shake the bag.
   
8. It tastes great too if you drizzle on some honey or maple syrup.
   
9. Finish and Enjoy.

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