Ultimate Serving Recipe Bowties with veggies in creamy sauce Savory Delicious

Without fail cooking ultimate Bowties with veggies in creamy sauce easy, fast, practical.

11 ingredients, 4 steps, cooking Bowties with veggies in creamy sauce

Good Afternoon mother, at this time you can present recipe Bowties with veggies in creamy sauce with 11 ingredients and 4 steps. Below this is how to cook, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Bowties with veggies in creamy sauce.

Ingredients for Bowties with veggies in creamy sauce

1. It’s : Bowties.
2. You need : Bell peppers squash broccoli Vegetables of your choice - , , zuccini , , etc.
3. It’s : garlic -.
4. It’s : Milk -.
5. Prepare : Butter big - cube.
6. You need : all purpose flour -.
7. You need : salt -.
8. You need : pepper.
9. You need : oregano dry -.
10. It’s : Cheese big - cube.
11. You need : basil leaves.

If all main ingredients Bowties with veggies in creamy sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Bowties with veggies in creamy sauce

1. Melt the butter in a pan and then add the flour to it. Once the flour cooks and starts to change it's color, add the milk to it. Add salt and pepper to the sauce. Cook it till the desired consistency is achieved
   
2. First saute the veggies that take more time to cook, along with garlic. Then saute the rest of the veggies. Do not overcook the veggies. They must be soft yet crunchy. Season the veggies with salt and pepper.
   
3. Add the pasta to boiling water(seasoned with salt). Drain the pasta once cooked.
   
4. Mix all the ingredients. Grate the cheese to the pasta and mix well. Garnish with basil leaves.
   
5. Finish and Enjoy.

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