Unique Cuisine Kollu thuvaiyal horsegram chutney Delicious and Healthy

Without fail cooking ultimate Kollu thuvaiyal (horsegram chutney) easy, bouncy, practical.

10 ingredients, 5 steps, cooking Kollu thuvaiyal (horsegram chutney)

Hi mother, now you get present recipe Kollu thuvaiyal (horsegram chutney) with 10 ingredients and 5 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Kollu thuvaiyal (horsegram chutney).

Ingredients all Kollu thuvaiyal (horsegram chutney)

1. It’s : Horse gram/kollu.
2. Prepare : Shallots/small onion.
3. You need : Garlic cloves.
4. It’s : Tomato.
5. Prepare : Red chilies.
6. You need : Urad dal.
7. It’s : Coriander seeds.
8. It’s : Pepper.
9. You need : Jeera/cumin seeds.
10. Prepare : Curry.

If all main ingredients Kollu thuvaiyal (horsegram chutney) it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Kollu thuvaiyal (horsegram chutney)

1. Cook horse gram in a pressure cooker by adding little water. Cook for 2 to 3 whistles and keep aside till the pressure goes off.
   
2. Meanwhile heat 2 tea spoons of cooking oil in a pan and add urad dal, coriander seeds, red chilli, pepper corns, cumin seeds and curry leaves one by one. Saute for a minute. Take it away from the pan and add to the mixie jar.
   
3. In same pan, add a teaspoon of oil and fry small onions when it becomes transparent add chopped tomato and saute till it gets cooked. Add this mixture to the mixie jar.
   
4. Add cooked horse gram as well to mixie jar and add required salt. grind it to a fine paste.
   
5. Note: you can use remaining water from cooked horse gram to make a kollu rasam
   
6. Finish and Enjoy.

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