Unique Recipe Gingerbread Men Restaurant Style


Fast cooking ultimate 🍪Gingerbread Men🍪 easy, fast, practical.

🍪Gingerbread Men🍪

12 ingredients, 5 steps, cooking 🍪Gingerbread Men🍪

Good Evening every body, at this time you can make recipe 🍪Gingerbread Men🍪 with 12 ingredients and 5 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking 🍪Gingerbread Men🍪.

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Ingredients all 🍪Gingerbread Men🍪

  1. It’s : (12 oz, 2½ cups) plain flour.
  2. It’s : (4 oz, ½ cup) butter.
  3. You need : (4½ fl oz, ½ cup) Golden Syrup or light molasses.
  4. It’s : (3 oz, ½ cup) sugar.
  5. You need : egg.
  6. Prepare : ground ginger powder.
  7. You need : cinnamon.
  8. You need : baking soda.
  9. Prepare : ground cloves.
  10. It’s : salt.
  11. You need : (5 oz, 1 cup) of icing or Confectioner’s sugar.
  12. You need : About 1 tbsp of milk or water.

If all basic ingredients 🍪Gingerbread Men🍪 it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Step by Step Cooking 🍪Gingerbread Men🍪

  1. Beat together the butter and sugar until fluffy. Beat in the egg and Golden Syrup until the mixture is smooth.

Sift in the remainder of the ingredients and beat/mix to form a smooth dough.

  1. Wrap the dough in plastic or place in a plastic bag. Let the dough chill in the ‘fridge for about an hour to firm up. On a floured surface, roll out the dough to about ¼” (6mm) thick.

Use a gingerbread man cutter to cut out the shapes. Place a piece of baking paper on a baking tray and arrange the shapes ready for baking. Leave at least ½” (1cm) between the shapes.

  1. Bake at 180°C (350°F) for 10 minutes. Place on a wire rack to cool before decorating. Prepare the frosting: Sift the icing sugar into a bowl and gradually mix in the milk until you achieve a firm paste. Use a piping bag or syringe to decorate the shapes.
  2. #Tips:

The initial dough should be quite firm – if it is too soft it will spread while cooking. If you find your dough is very soft simply sift in a tbsp or two of extra flour until you achieve the desired consistency.

While gingerbread men are traditional, you can make other shapes too depending upon what cookie-cutter shapes you have.

  1. If you want to use different colours in decorating the shapes, simply take a portion of the frosting and mix in a drop or two of food colouring. You can also decorate with Smarties for buttons.
  2. Finish and Enjoy.

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