Unique Recipe Roasted Cheesy Green Beans Restaurant Style
Home recipe ultimate Roasted Cheesy Green Beans easy, tasty, practical.

6 ingredients, 6 steps, cooking Roasted Cheesy Green Beans
Good Afternoon my mother, at this time you can prepare recipe Roasted Cheesy Green Beans with 6 ingredients and 6 steps. Next this is how to cook, please carefully carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Roasted Cheesy Green Beans.
Ingredients for Roasted Cheesy Green Beans
- It’s : green beans.
- You need : olive oil.
- It’s : garlic powder.
- Prepare : onion powder.
- You need : sea salt.
- Prepare : shredded cheese.
If all basic ingredients Roasted Cheesy Green Beans it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Process Cooking Roasted Cheesy Green Beans
- Preheat oven to 425 degrees.
- In a large mixing bowl toss greenbeans in olive oil. Coat thoroughly.
- Add seasonings and toss to coat. (I always add seasonings after the oil as it coats better.)
- Bake for 16 to 18 minutes.
- Coat with shredded cheese and bake for another 5 minutes or until cheese is melted.
- Allow 5 minutes to cool, then serve.
- Finish and Enjoy.
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