Update, Make Recipe Fish roe egg omelette Delicious Simple
Simple cuisine ultimate Fish roe (egg) omelette easy, yummy, practical.

13 ingredients, 5 steps, cooking Fish roe (egg) omelette
Good Afternoon my mother, at this time you get prepare recipe Fish roe (egg) omelette with 13 ingredients and 5 steps. Below this is how to prepare, please read carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Fish roe (egg) omelette.
Ingredients all Fish roe (egg) omelette
- You need 500 grms : Fish roe (egg).
- It’s : Green chilli 2 finely chopped.
- Prepare : Egg 3 large.
- It’s : Coriander leaves chopped 2tbs.
- It’s 2 tbs : Ginger garlic paste.
- You need 1 tsp : Turmeric powder.
- It’s 1 tbs : Chilli powder.
- Prepare 1 tsp : Cumin powder.
- You need : Mint leaves chopped 1tbs.
- You need to taste : Salt.
- You need 5 tbs : Oil.
- It’s 1 tsp : Rosemary.
- Prepare : Onion 2 ( finely chopped.
If all raw materials Fish roe (egg) omelette it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking Fish roe (egg) omelette
- Boil fish roe with turmeric powder, chilli powder and little salt with 1cup of water, 2tbs oil and cover and cook in medium flame until water is fully observe. Let it cool
- Beat eggs, add all the chopped Ingredients, and rosemary. Add salt to taste
- Mash fish egg and add with egg mix and combine throughly
- Heat a pan and pour 3tbs oil, spread the mix, cover and cook in medium low flame for 8 min, then cut into four pieces, turn and cook for another 8 to 10 min
- Serve hot with butter cheese dip
- Finish and Enjoy.
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