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38 ingredients, 7 steps, cooking Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Good Afternoon my mother, at this time you get cook recipe Bacon Pea Creamy Pasta Salad with lemon parmesan dressing with 38 ingredients and 7 steps. Next this is how to cook, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 38 ingredients and 7 stages of easy cooking Bacon Pea Creamy Pasta Salad with lemon parmesan dressing.

Ingredients all Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

1. You need : Pasta salad:.
2. You need : Pasta salad:.
3. You need 12 oz : medium shells (I used chiocciole).
4. You need 12 oz : medium shells (I used chiocciole).
5. You need 2 C : frozen peas, thawed.
6. You need 2 C : frozen peas, thawed.
7. You need 8 oz : thick cut bacon, cooked and chopped.
8. Prepare 8 oz : thick cut bacon, cooked and chopped.
9. You need 3/4 C : sharp cheddar cheese, shredded.
10. You need 3/4 C : sharp cheddar cheese, shredded.
11. It’s 1/4 : purple onion, shaved.
12. Prepare 1/4 : purple onion, shaved.
13. You need 5 : hard boiled eggs, sliced.
14. It’s 5 : hard boiled eggs, sliced.
15. Prepare : Lemon parmesan dressing:.
16. You need : Lemon parmesan dressing:.
17. You need 2/3 C : mayo.
18. Prepare 2/3 C : mayo.
19. It’s 1/3 C : olive oil.
20. You need 1/3 C : olive oil.
21. You need 1/4 C : parmesan cheese, finely grated.
22. It’s 1/4 C : parmesan cheese, finely grated.
23. It’s 2 Tbsp : lemon juice.
24. It’s 2 Tbsp : lemon juice.
25. Prepare 1 Tbsp : grated lemon zest.
26. It’s 1 Tbsp : grated lemon zest.
27. You need 1 Tbsp : white vinegar.
28. You need 1 Tbsp : white vinegar.
29. Prepare 1 Tbsp : Dijon mustard.
30. It’s 1 Tbsp : Dijon mustard.
31. You need 1 tsp : dried basil.
32. You need 1 tsp : dried basil.
33. It’s 1 tsp : dried chives.
34. Prepare 1 tsp : dried chives.
35. It’s 1/2 tsp : each: onion powder, garlic powder.
36. Prepare 1/2 tsp : each: onion powder, garlic powder.
37. You need 1/2 tsp : each: salt, pepper, sugar.
38. Prepare 1/2 tsp : each: salt, pepper, sugar.

If all composition Bacon Pea Creamy Pasta Salad with lemon parmesan dressing it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
   
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
   
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
   
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
   
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
   
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
   
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
   
8. Finish and Enjoy.

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