Without Fail Serving Recipe Ragada chat Delicious Simple
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22 ingredients, 7 steps, cooking Ragada chat
Good Evening every body, at this time you get prepare recipe Ragada chat with 22 ingredients and 7 steps. Next this is how to make it, please observe carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 22 ingredients and 7 stages of easy cooking Ragada chat.
Ingredients for Ragada chat
- It’s 1 cup : Dry white peas(soaked).
- It’s 3 cups : Water.
- It’s 1/2 tsp : Eno soda.
- It’s 250 gms : potatoes.
- Prepare 2/3 cup : chopped tomatoes.
- You need 2/3 cup : chopped onion.
- Prepare 3 : finely chopped green chili.
- You need Pinch : asafetida.
- You need 1 tsp : carom seeds.
- You need 1 tsp : roasted cumin powder.
- You need 1 tbsp : coriander powder.
- You need 1 tsp : Turmeric Powder.
- Prepare 1 tsp : garam masala.
- You need to taste : Salt.
- You need As required : chat masala.
- Prepare 1 tbsp : Kashmiri red chili powder.
- You need As required : chopped coriander leaves.
- It’s As required : red-garlic chutney.
- It’s As required : green chutney.
- Prepare As required : dates &dry mango powder chutney.
- Prepare 1 tsp : green chili ginger paste.
- You need 2 tsp : flattened rice. Chat Rooms Singles Do you want to join chat rooms without dealing with pesky registration and sign up questions?Are you looking for a fun way to stay connected to people around the world?Chatea gratis y haz amigos en nuestro chat.Entra en nuestras salas de chat, registra tu Bienvenido al chat gratis de chateagratis.net Escribe tu nombre en el siguiente campo de texto y pulsa en el. If all basic ingredients Ragada chat it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Stages Cooking Ragada chat
- First Soak dry white peas in water for 7 hours. Pressure cook soaked peas with water, turmeric, salt, asafetida, 1 clove, and soda for 4 whistles. Also, boil potatoes in a pressure cooker. After 4 whistles, turn it off and let it cool.
- Open the pressure cooker lid and check the peas. Place a kadhai on the gas and heat the oil in it on medium flame. Now add carom seeds, chopped green chili, and stir it well. Now add chopped onions and sauté it on medium flame. add chili garlic ginger paste and sauté until it turns golden. add chopped tomatoes and salt. sauté it until it turns soft. Now add turmeric powder, cumin powder, red chili powder. Mix everything well and sauté until everything is cooked well.
- Now add boiled peas in kadhai and mix well. Cook it for few minutes. Now add garam masala, 1/2 cup water and mix well. Cook on medium flame for 5 minutes.(if requir add more water)Turn off flame once ragdo (peas mixture) thickens.
- To make patties, first crush/grate boiled potatoes. Now add salt, green chili ginger garlic paste, turmeric, 2 tsp flatten rice powder in boiled potatoes. Mix everything well and keep it aside for 5 minutes. Shape patties in round shape.
- To shallow fry patties, heat oil in pan on medium flame. Place patties in pan and Cook it on both sides until it becomes golden brown on each side.
- In a bowl, place 1 or 2 patties and pour ragada curry on it. On top of this mixture, put green, red and dates & mango chutney, chopped tomatoes, onion, coriander leaves. sprinkle chat masala, chili powder, roasted cumin powder. Now sprinkle Dalmudh or sev. if require sprinkle lemon juice. Garnish it with round shape onion & tomatoes slice and coriander leaves.
- Very health and tasty mumbai special ragda chaat is ready to serve.
- Finish and Enjoy.
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