Easy Make Recipe Sweet mother yeast buns Delicious and Healthy

Home cuisine ultimate Sweet mother yeast buns easy, fast, practical.

13 ingredients, 7 steps, cooking Sweet mother yeast buns

Good Morning all, at this time you get cook recipe Sweet mother yeast buns with 13 ingredients and 7 steps. Next this is how to cook, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Sweet mother yeast buns.

Ingredients all Sweet mother yeast buns

1. It’s 100 : mother yeast.
2. It’s 100 g : rye flour.
3. It’s 100 g : whole grain flour.
4. Prepare 50 g : durum wheat flour.
5. Prepare 50 g : modified cassava flour.
6. It’s 100 g : Brown cane sugar.
7. It’s 1 : egg.
8. Prepare 50 ml : olive oil.
9. Prepare 50 ml : olio di cocco.
10. You need 3 : big spoon of plain yoghurt.
11. Prepare Pinch : salt.
12. It’s : Palm sugar.
13. It’s : Baking soda.

If all composition Sweet mother yeast buns it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Sweet mother yeast buns

1. Mix all the flour, salt and baking soda
   
2. Mix sugar with egg and stir strongly. Mix with yoghurt and oil untill all become one
   
3. Mix the dry and wet ingredients. After all become nicely together, mix with mother yeast
   
4. The dough should be a little bit wet. Leave it under the towel for 2 hours
   
5. Prepare the round tray. take some of the dough, make it round and fill with palm sugar in the middle. Make a nice circle around the tray and let the center empty
   
6. Put some oil above the dough and leave it under the towel for the next 3 hours
   
7. Prepare the oven in 180-200 celcius degree. Cook around 30 minutes and it's done.. :)
   
8. Finish and Enjoy.

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