Easy Prepare Recipe Heidis Savoury Muffins Savory Delicious
Fast cooking ultimate Heidi's Savoury Muffins easy, bouncy, practical.

8 ingredients, 4 steps, cooking Heidi's Savoury Muffins
Good Evening all, now you get make recipe Heidi's Savoury Muffins with 8 ingredients and 4 steps. Next this is how to cook, please carefully carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Heidi's Savoury Muffins.
Ingredients all Heidi's Savoury Muffins
- You need : Self raising flour.
- It’s : large eggs.
- You need : brown/cooking onion, finely diced.
- Prepare : zucchini, grated.
- You need : rashers bacon, diced.
- Prepare : grated cheese.
- You need : 400gm can creamed corn.
- You need : drizzling extra virgin olive oil.
If all basic ingredients Heidi's Savoury Muffins it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Stages Cooking Heidi's Savoury Muffins
- Preheat oven to 180°C. In a large mixing bowl, add all ingredients
- Start mixing ingredients together, adding drizzles of evoo as you go. You don't need too much of the oil.
- Once the muffin batter is fully mixed thru with no dry flour left, it should look like this. Spoon into a greased muffin tin and bake for 20-25 mins
- Serve warm with a hearty soup, really good with my smokey pumpkin soup. Cut in half and smother in butter
https://cookpad.com/us/recipes/461737-my-smokey-pumpkin-soup
- Finish and Enjoy.
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