Easy Recipe Keto Candied Spiced Pecans Restaurant Style
Without fail cooking ultimate Keto Candied Spiced Pecans easy, fast, practical.

7 ingredients, 5 steps, cooking Keto Candied Spiced Pecans
Good Morning all, now you get make recipe Keto Candied Spiced Pecans with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Keto Candied Spiced Pecans.
Ingredients for Keto Candied Spiced Pecans
- Prepare : Salted butter.
- It’s : sugar free pancake syrup.
- You need : ground cinnamon.
- You need : ground cloves.
- Prepare : maple flavoring.
- Prepare : SF sweetener(I prefer Swerve Confectioner or Brown).
- Prepare : raw pecan halves.
If all composition Keto Candied Spiced Pecans it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Stages Cooking Keto Candied Spiced Pecans
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
- Finish and Enjoy.
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