Fast Cooking Methods Gingerbread Christmas Trees Delicious Perfect

Home cooking ultimate Gingerbread Christmas Trees easy, delicious, practical.

15 ingredients, 6 steps, cooking Gingerbread Christmas Trees

Good Evening mother, at this time you can present recipe Gingerbread Christmas Trees with 15 ingredients and 6 steps. Below this is how to prepare, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking Gingerbread Christmas Trees.

Ingredients all Gingerbread Christmas Trees

1. It’s : For the gingerbread cookies:.
2. You need : gluten free plain flour.
3. Prepare : light brown sugar.
4. It’s : dairy free spread.
5. It’s : egg.
6. You need : golden syrup.
7. You need : baking powder.
8. It’s : ground ginger.
9. You need : ground cinnamon.
10. Prepare : ground nutmeg.
11. It’s : For the decoration:.
12. You need : fondant icing powder.
13. It’s : water.
14. Prepare : few drops of green food colouring.
15. Prepare : assortment of Christmas decorations.

If all basic ingredients Gingerbread Christmas Trees it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Gingerbread Christmas Trees

1. Preheat the oven to 180 oC
   
2. Mix together the flour, ginger, cinnamon, baking powder and nutmeg Rub in the dairy free spread until it resembles crumbs
   
3. Add in the sugar, egg and syrup Mix until it forms a soft ball
   
4. Roll out to 5mm thick and cut out with a Christmas tree shaped cutter Place on a lined baking sheet and bake the biscuits for 25 minutes
   
5. Remove from the oven and allow to cool completely before decorating
   
6. Mix together the fondant icing powder, green food colouring and water Dip in the green fondant icing and top with any decorations you like
   
7. Finish and Enjoy.

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