Fresh, Making Recipe Christmas Gingerbread Men Very Delicious

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10 ingredients, 5 steps, cooking Christmas Gingerbread Men

Hi my mother, now you get make recipe Christmas Gingerbread Men with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Christmas Gingerbread Men.

Ingredients all Christmas Gingerbread Men

1. It’s 450 grams : Flour.
2. You need 200 grams : Molasses (or brown cane sugar syrup).
3. You need 130 grams : Brown sugar.
4. Prepare 250 grams : Unsalted butter.
5. It’s 1 : Egg.
6. Prepare 1 tbsp : Ginger powder.
7. Prepare 2 tsp : Cinnamon.
8. It’s 1 tsp : Nutmeg.
9. It’s 1/2 tsp : Baking soda.
10. It’s 1 tsp : Baking powder.

If all main ingredients Christmas Gingerbread Men it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Christmas Gingerbread Men

1. Combine the molasses and butter in a pan, cook over low heat, and add the butter. Be careful not to burn it! Once it cools, mix in the egg.
   
2. Mix together the flour, sugar, and spices in a bowl. Gradually add the cooled wet ingredients from Step 1 to make the dough.
   
3. Once the mixture forms a dough, wrap in plastic wrap, then chill in the refrigerator for 40 minutes.
   
4. Roll out the dough, then cut the cookies. Arrange on parchment paper on a baking sheet, then bake for 20 minutes in an oven preheated to 160 C (320 F).
   
5. Once the gingerbread cookies are cooled to the touch, they're ready to be iced. Add any color you like to the icing. (Mix a small amount of egg white to powdered sugar until it reaches an appropriate consistency, then fill pastry bags to decorate.)
   
6. Finish and Enjoy.

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