How To Making Recipe 7 Layer Cookie Cookie Delicious and Healthy

Home cuisine ultimate 7 Layer Cookie Cookie easy, bouncy, practical.

17 ingredients, 16 steps, cooking 7 Layer Cookie Cookie

How are you mother, at this time you get cook recipe 7 Layer Cookie Cookie with 17 ingredients and 16 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 17 ingredients and 16 stages of easy cooking 7 Layer Cookie Cookie.

Ingredients for 7 Layer Cookie Cookie

1. It’s 1 cup : unsalted butter (cut into small cubes).
2. Prepare 1 1/2 cups : granulated sugar.
3. It’s 2 : large eggs.
4. You need 1 tsp : vanilla extract.
5. Prepare 1 tsp : almond extract.
6. It’s 1 tsp : cornstarch.
7. You need 1 tsp : baking soda.
8. You need 1/2 tsp : baking soda.
9. Prepare 1 1/2 cups : cake flour.
10. You need 2 cups : flour.
11. Prepare 8 oz : almond paste.
12. You need : Red food coloring.
13. It’s : Green food coloring.
14. Prepare : Yellow food coloring.
15. Prepare Jar : seedless raspberry jam.
16. You need : Optional: milk chocolate chunks.
17. You need : Optional: white chocolate chunks.

If all material requirements 7 Layer Cookie Cookie it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Stages Cooking 7 Layer Cookie Cookie

1. Cream together cold butter cubes, almond paste, and granulated sugar until just mixed
   
2. Beat in eggs one at a time, followed by the vanilla and almond extracts
   
3. One at a time, mix in the corn starch, baking soda, salt, cake flour, and all-purpose flour until just combined
   
4. Optional: stir in chocolate chunks of choice (we recommend a mix of milk and white chocolate)
   
5. Evenly separate the dough into 3 bowls
   
6. Add green, red, and yellow food coloring accordingly - you should end with 3 different color bowls of dough
   
7. Chill the dough in the fridge for 30 minutes uncovered
   
8. Pre-heat the oven to 400 F and line your pan with parchment or silicon liners
   
9. Once dough is done chilling, measure out 1oz of each color dough and press together. Note: using 1oz is a suggestion but you can change the amount based on the size cookie you want
   
10. Place the flat cookie on the baking sheet
    
11. Dollop raspberry jam in the center of each flat cookie. Note: you’ll want to base this off the size of your cookie because you’ll have to wrap the dough around the jam
    
12. Roll the dough so the jam is in the center of the ball
    
13. Bake one sheet at a time on the center rack for 13 minutes
    
14. Allow to cool on baking sheet for 30 minutes
    
15. Optional: Melt milk chocolate and top each cookie with your desired amount of chocolate
    
16. Enjoy!
    
17. Finish and Enjoy.

That’s it how easy make with set recipes 7 Layer Cookie Cookie, you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe 7 Layer Cookie Cookie.