Latest Recipe Beef Pot Pie Pockets Delicious Steady

Without fail cooking ultimate Beef Pot Pie Pockets easy, delicious, practical.

6 ingredients, 5 steps, cooking Beef Pot Pie Pockets

Good Morning every body, now you can present recipe Beef Pot Pie Pockets with 6 ingredients and 5 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 5 stages of easy cooking Beef Pot Pie Pockets.

Ingredients for Beef Pot Pie Pockets

1. You need 1 : pizza dough.
2. It’s 1/2 lb : ground beef, cooked & drained of any fat.
3. It’s 6 oz : frozen mixed vegetables.
4. Prepare 1/2 can : cream of celery soup.
5. Prepare 1 large : egg, beaten + splash of water.
6. You need 1 tbsp : sesame seeds.

If all basic ingredients Beef Pot Pie Pockets it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Beef Pot Pie Pockets

1. Preheat over to 350°F. Combine meat, vegetables, and canned soup. Season with salt and pepper to taste.
   
2. Cut the dough into 8 equal pieces. Roll each piece into a rectangular shape. Top dough with 1/8 of meat mixture. Pizza dough recipe below.

https://cookpad.com/us/recipes/360062-yeast-pizza-dough

1. Fold over dough leaving a border to fold back over to create a seam. Using a fork, crimp each side of pocket.
   
2. Place each pocket seam side down on foil or parchment paper lined baking sheet. Brush each pastry with egg wash and sprinkle with sesame seeds. Bake 15-20 mins or until golden brown.
   
3. Serve straight from oven, or as I do: cool each on baking sheet. Separately wrap each pocket in plastic wrap and freeze until ready to use. Reheating frozen pockets in microwave oven for 2-3 mins or until heated through.
   
4. Finish and Enjoy.

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