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Rosemary Orange Chicken

11 ingredients, 4 steps, cooking Rosemary Orange Chicken

Good Morning every body, at this time you can make recipe Rosemary Orange Chicken with 11 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Rosemary Orange Chicken.

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Ingredients all Rosemary Orange Chicken

  1. It’s : brine.
  2. It’s : water.
  3. You need : salt.
  4. It’s : brown sugar.
  5. It’s : Rosemary.
  6. You need : whole black peppercorns.
  7. You need : oranges.
  8. Prepare : orange glaze.
  9. It’s : of the brine set aside.
  10. Prepare : brown sugar.
  11. Prepare : oranges.

If all ingredients Rosemary Orange Chicken it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Step by Step Cooking Rosemary Orange Chicken

  1. Cut and squeeze 2 oranges into the water with the rest of the brine mix, then just leave the oranges in the brine. Bring to a boil, then let it cool (ice will help).
  2. Once the brine is cooled, add the chicken and let them sit for atleast a few hrs.
  3. Time to make the glaze, take the rest of the brine, strain it, add the rest of the brown sugar and orange juice from the other 2 oranges. Reduce this mix by half in a small sauce pot.
  4. Put the chicken on the grill or in the oven, at 400°F for about 20 25 mins. Baste/glaze the chicken when you turn it over and again when you take it out of the oven or off the grill.
  5. Finish and Enjoy.

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