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Sardine Sandwich

12 ingredients, 7 steps, cooking Sardine Sandwich

Good Afternoon every body, now you can cook recipe Sardine Sandwich with 12 ingredients and 7 steps. Below this is how to cook, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Sardine Sandwich.

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Ingredients for Sardine Sandwich

  1. Prepare : Sliced breads.
  2. You need : Caramelised onions(optional).
  3. You need : Tomatoes sliced.
  4. It’s : Peppers sliced(optional).
  5. It’s : Mayonnaise.
  6. You need : Sardine.
  7. You need : Sweet corn.
  8. It’s : Cucumber.
  9. Prepare : Butter.
  10. It’s 2 tablespoons : vegetable oil.
  11. You need cube : Seasoning.
  12. Prepare : Boiled eggs (sliced).

If all cooking materials Sardine Sandwich it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Step by Step Cooking Sardine Sandwich

  1. Rinse everything needed and slice the cucumber, tomatoes, onions and cooked eggs… Set aside
  2. Toast the bread on one side per bread or use a fry pan to heat one side of each slice bread until crispy..
  3. Place pan on heat, add 1 tablespoons vegetable oil. Add the sliced onions and cook on low heat. Add seasoning cube to the onions.
  4. Get a small bowl, add the sardine, add sweet corns, pepper, caramelised onions, add mayonnaise as desired. Stir thoroughly to combine
  5. Get a toasted sliced bread, smear the not toasted side with butter, add sliced eggs on top of the buttered part, add cucumber or whatever vegetable you're using.
  6. Get a another bread and add the mayonnaise mix thoroughly on one side. Bring together with the other vegetable part and your sandwich is ready….
  7. Serve with hot tea or chilled juice…
  8. Finish and Enjoy.

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