Popular Recipe Scrambled egg bread pie Delicious Perfect

Simple making ultimate Scrambled egg bread pie easy, delicious, practical. Dip the bread slice filled with scrambled egg into egg mixture and coat it well. The recipe is worth developing as a sweet dish or suggesting a different crust type (maybe pie dough). Scrambled Egg Puff Pastry Pies Make the Best of Everything. A quick and hearty breakfast for the wife before she wakes up. It helps to know all her favourites and have them on the plate.

Learn how to make perfect scrambled eggs with this easy recipe. A quick breakfast packed with protein, courtesy of Bill Granger. The secret to moist scrambled eggs lies in gentle heat.

8 ingredients, 4 steps, cooking Scrambled egg bread pie

Hi mother, now you get cook recipe Scrambled egg bread pie with 8 ingredients and 4 steps. Next this is how to make it, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Scrambled egg bread pie.

Ingredients for Scrambled egg bread pie

1. It’s 8 pieces : sliced bread.
2. It’s : Butter.
3. Prepare : For the scrambled egg.
4. Prepare : Egg.
5. Prepare : Seasonings.
6. Prepare : Curry.
7. You need : Onions.
8. It’s : Green pepper. By starting eggs cooking in liquid, you slowly raise their temperature without overheating.Pushing them off to the side of the pan when they are completed stops the cooking and saves your breakfast!Case in point: tender, fluffy scrambled eggs.Think of it like eggs and toast, just different. If all ingredients Scrambled egg bread pie it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Step by Step Cooking Scrambled egg bread pie

1. Flat the bread using rolling pin, and use a cup to cut it round shape.
   
2. Break eggs add onion, carrots green pepper,seasoning and curry, whisk and heat a frying pan,pour the egg mixture to the pan, and be stirring, to get a soft firm consistency.
   
3. Spread some margarine on one side of the bread,then the scrambled egg and use another slice to cover
   
4. Spread margarine on the outer side of the bread, and toast using whatever you have.
   
5. Finish and Enjoy.

I always have English muffins around, but feel free to swap in your favorite bread.Sourdough, whole-wheat, multigrain, rye, anything works.And while this is wonderful with just the eggs and crumbs, if you're.Spread the scrambled egg love and send all Teflon products to a nearby empty planet!I tried scrambled eggs in a stainless pan this morning, thanks to this site!

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