Ready to Serve Rosemary balsalmic honey glazed salmon Very Delicious

Home making ultimate Rosemary balsalmic honey glazed salmon easy, tasty, practical.

10 ingredients, 7 steps, cooking Rosemary balsalmic honey glazed salmon

Good Evening my mother, at this time you get make recipe Rosemary balsalmic honey glazed salmon with 10 ingredients and 7 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Rosemary balsalmic honey glazed salmon.

Ingredients all Rosemary balsalmic honey glazed salmon

1. You need : Salmon fillets.
2. You need : table spoons of honey.
3. You need : Balsalmic vinegar.
4. Prepare : fresh Rosemary.
5. You need : black pepper.
6. It’s : garlic salt.
7. You need : water.
8. You need : olive oil.
9. You need : brown sugar.
10. It’s : Optional diced peppers.

If all composition Rosemary balsalmic honey glazed salmon it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Rosemary balsalmic honey glazed salmon

1. Add salmon fillets to a baking pan
   
2. Set oven to broil
   
3. Mix all ingredients to a small bowl except for the brown sugar, with a whisk or fork
   
4. Pour mixture over the salmon to allow to marinate for at least 10 min
   
5. Sprinkle brown sugar over salmon before its placed in oven
   
6. Broil salmon for 20 min
   
7. Take out and serve with sides and/or white wine.
   
8. Finish and Enjoy.

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