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Whole Wheat Mug Muffin

8 ingredients, 3 steps, cooking Whole Wheat Mug Muffin

Good Morning my mother, at this time you can present recipe Whole Wheat Mug Muffin with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Whole Wheat Mug Muffin.

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Ingredients for Whole Wheat Mug Muffin

  1. You need 1/2 : banana.
  2. It’s 2 1/2 tbsp. : milk.
  3. It’s 2 tsp. : pure maple syrup (or honey).
  4. Prepare 3 tbsp. : whole wheat flour.
  5. It’s 1/2 tsp. : baking powder.
  6. It’s 1/4 tsp. : cinnamon.
  7. Prepare Pinch : salt.
  8. It’s 1 tbsp. : raisins.

If all main ingredients Whole Wheat Mug Muffin it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

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Process Cooking Whole Wheat Mug Muffin

  1. In a greased mug (6-8 oz. size), mash the banana half. Then stir in the milk and maple syrup. Add the flour, baking powder, cinnamon and salt and mix until it's all combined. Stir in the raisins.
  2. Pop it in the microwave for 45 secs up to 2 mins (It really depends on your microwaves wattage. We heat it in 20 second intervals after the first minute.) It's done when the top is firm and dry.
  3. That's it! Enjoy it right away.
  4. Finish and Enjoy.

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