Ultimate Cooking Recipe Best Chocolate Frosting Delicious and Healthy

Without fail cuisine ultimate Best Chocolate Frosting easy, delicious, practical.

5 ingredients, 6 steps, cooking Best Chocolate Frosting

Good Morning every body, at this time you get cook recipe Best Chocolate Frosting with 5 ingredients and 6 steps. Below this is how to make it, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 6 stages of easy cooking Best Chocolate Frosting.

Ingredients for Best Chocolate Frosting

1. It’s 2/3 cup : Milk.
2. Prepare 3 3/4 cup : Powdered sugar.
3. You need 2/3 cup : Cocoa powder.
4. It’s 1 tbsp : Vanilla extract.
5. You need 1/2 cup : Salted butter.

If all raw materials Best Chocolate Frosting it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Process Cooking Best Chocolate Frosting

1. Melt butter until partially melted (around 35 seconds in the microwave) and combine with cocoa powder until creamy.
   
2. Add in vanilla extract and mix.
   
3. Add in 1/3 cup milk slowly and combine. Don't beat it too hard or it'll splatter.
   
4. Add in 2 cups of powdered sugar slowly. Again, don't beat too hard or it'll splatter. Remember to scrap off excess chocolate from the sides.
   
5. Add in the final 1/3 cup of milk and the final 1 3/4 cups powdered sugar. Combine and beat until finished. Refrigerate to save and enjoy.
   
6. This will make about 5-6 cups, enough to cover two stacked cakes or up to a 9x12 pan with some left over.
   
7. Finish and Enjoy.

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