Ultimate, Prepare CrockPot Pulled Pork Tenderloin Delicious Nutritious

Home cuisine ultimate CrockPot Pulled Pork (Tenderloin) easy, bouncy, practical.

10 ingredients, 6 steps, cooking CrockPot Pulled Pork (Tenderloin)

Good Afternoon every body, now you get cook recipe CrockPot Pulled Pork (Tenderloin) with 10 ingredients and 6 steps. Next this is how to make it, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking CrockPot Pulled Pork (Tenderloin).

Ingredients for CrockPot Pulled Pork (Tenderloin)

1. Prepare 2 1/2 lb : Pork Tenderloin.
2. Prepare : Barbecue Sauce.
3. Prepare 3/4 cup : Olive Oil.
4. Prepare 1 cup : Water.
5. You need 2/3 cup : Apple Cider Vinegar.
6. Prepare : Seasoning.
7. It’s 2 tbsp : Creole seasoning.
8. It’s 2 tbsp : Lawrys Seasoning.
9. You need 1 tbsp : Garlic Powder.
10. You need 2 tbsp : Red Pepper Flakes.

If all ingredients CrockPot Pulled Pork (Tenderloin) it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Process Cooking CrockPot Pulled Pork (Tenderloin)

1. Add Water, Vinegar and Oil in a CrockPot
   
2. Season Tenderloin
   
3. Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour.
   
4. Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands.
   
5. Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min
   
6. 
   
7. Finish and Enjoy.

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