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Marinara poached eggs with sweet potatoes

7 ingredients, 3 steps, cooking Marinara poached eggs with sweet potatoes

Good Afternoon mother, at this time you get make recipe Marinara poached eggs with sweet potatoes with 7 ingredients and 3 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Marinara poached eggs with sweet potatoes.

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Ingredients all Marinara poached eggs with sweet potatoes

  1. It’s 5-6 strips : bacon.
  2. Prepare 6 : eggs.
  3. Prepare 2 cups : or marinara.
  4. It’s : Toast bread (3 slices).
  5. Prepare : Mascarpone cheese.
  6. You need 1 : sweet potatoes.
  7. Prepare 1 tbsp : olive oil.

If all cooking materials Marinara poached eggs with sweet potatoes it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

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Stages Cooking Marinara poached eggs with sweet potatoes

    1. Eggs: Saute bacon in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked).
  1. Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt.
  2. Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese
  3. Finish and Enjoy.

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