Unique Recipe Biscuit chocolate gems cake Delicious Simple

Without fail cooking ultimate Biscuit chocolate gems cake easy, fast, practical.

17 ingredients, 6 steps, cooking Biscuit chocolate gems cake

How are you mother, now you can cook recipe Biscuit chocolate gems cake with 17 ingredients and 6 steps. Below this is how to cook, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 17 ingredients and 6 stages of easy cooking Biscuit chocolate gems cake.

Ingredients for Biscuit chocolate gems cake

1. You need 1 packet : bourbon biscuits.
2. It’s 30 gms : butter.
3. It’s 1/2 cup : milk.
4. It’s 1/2 cup : vegetable oil.
5. You need 120 gms : All purpose flour.
6. Prepare 100 gms : sugar powder.
7. It’s 1 tsp : baking powder.
8. You need 1 tsp : baking powder.
9. It’s 30 gm : Coco powder.
10. Prepare 1 tsp : vanila essence.
11. Prepare 2 : eggs.
12. You need 40 gms : Gem's.
13. Prepare : Chocolate frosting cream.
14. You need 2 tsp : coco powder.
15. You need 60 gms : whipped cream.
16. You need 40 gms : icing sugar.
17. Prepare 1/2 tsp : vanilla essence.

If all cooking materials Biscuit chocolate gems cake it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Biscuit chocolate gems cake

1. Preheat oven set temperature at 220degree..
   
2. Mean while take a big mouth bowl put butter,break egg beat continuously then add sugar keep mix until sugar dissolved then add milk,oil mix well steive purpose flour,coco powder,baking powder,baking soda on to bowl subsistute wet ingredients into dri ingredients
   
3. Once it's well mixed add vanila essence,take eggs break down put egg yolks on to bowl then beat again
   
4. Then chocolate frosting…take a big mouth bowl put whipped cream,icing sugar,vanila essence,coco powder on to bowl keep beat 2 to 4 mins once it's get thick cream texture take a cake icing the cake with chocolate cream arrange each biscuit in a standing line position
   
5. Through out of cake paste biscuit on sides round shape then time to decorate ::make a whole on middle of the cake place a straw on middle of cake put icing cream on sides of straw because to stick on it,then arrange gems cover on edge of straw,then decorate colour full gems on top of cake as colourful gems biscuit wall is ready to serve
   
6. Ready to serve
   
7. Finish and Enjoy.

That’s it formula easy cook with rapid recipes Biscuit chocolate gems cake, you also do look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Biscuit chocolate gems cake.