Unique Recipe Cake Pops Home Style

Home cooking ultimate Cake Pops easy, delicious, practical.

3 ingredients, 4 steps, cooking Cake Pops

Good Morning my mother, at this time you get make recipe Cake Pops with 3 ingredients and 4 steps. Below this is how to cook, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 3 ingredients and 4 stages of easy cooking Cake Pops.

Ingredients all Cake Pops

1. You need 1 : White or milk chocolate bark.
2. Prepare 1 box : Cake mix of your choice. I used pink velvet for Valentine's Day..
3. Prepare 1 can : Frosting of your choice. I used cream cheese..

If all composition Cake Pops it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Stages Cooking Cake Pops

1. Make cake as directed. Cook and let cool. Then shred the cake once cooled.
   
2. Mix as much frosting as you like to the cake. I used almost the entire container. Some people just eyeball it. Mix til it's dough like.
   
3. Roll into 1 inch balls.
   
4. Freeze cake balls for a few minutes to make them easier to dip in the chocolate. Melt the almond bark or chocolate of your choice according to the package's directions. (I used white and milk chocolate almond bark). Dip/roll the cake balls into the chocolate. Store in the refrigerator.
   
5. Finish and Enjoy.

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