Unique Recipe Tomato chutney Most Delicious

Without fail making ultimate Tomato chutney easy, delicious, practical.

11 ingredients, 5 steps, cooking Tomato chutney

Hi every body, now you get present recipe Tomato chutney with 11 ingredients and 5 steps. Next this is how to cook, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Tomato chutney.

Ingredients all Tomato chutney

1. You need : medium-size onion.
2. It’s : oil.
3. It’s : medium-size tomatoes, chopped.
4. It’s : Green garlic.
5. It’s : Green chilli, chopped.
6. It’s : ginger.
7. It’s : As required Salt.
8. It’s : coriander powder.
9. It’s : haldi powder.
10. Prepare : red chilli powder.
11. You need : coriander.

If all ingredients Tomato chutney it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Step by Step Cooking Tomato chutney

1. Heat oil and add the onion in a pressure cooker. Gently fry until it turns pink.
   
2. Add in tomatoes, green garlic, ginger and green chilli and give it a good stir.
   
3. Pressure cook the tomatoes for 2 whistles. When done grind the tomatoes slightly.
   
4. Add salt, red chilli powder, coriander powder and haldi powder and mix for a minute.
   
5. Add the coriander, green chilli, green garlic and mix. Simmer for 5 minutes. Serve with hot rotis.
   
6. Finish and Enjoy.

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