Update, Cooking Recipe Bullseye Toast Delicious and Healthy


Simple cooking ultimate Bullseye Toast 🎯 easy, tasty, practical.

Bullseye Toast 🎯

4 ingredients, 7 steps, cooking Bullseye Toast 🎯

Good Afternoon my mother, now you get make recipe Bullseye Toast 🎯 with 4 ingredients and 7 steps. Below this is how to cook, please carefully carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 7 stages of easy cooking Bullseye Toast 🎯.

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Ingredients all Bullseye Toast 🎯

  1. It’s 4 slices : your favorite bread.
  2. Prepare 4 : eggs, scrambled.
  3. You need 4 slices : your favorite cheese.
  4. You need As needed : butter for coating.

If all raw materials Bullseye Toast 🎯 it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

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Stages Cooking Bullseye Toast 🎯

  1. Using a small rimmed glass, press down on each piece of bread to remove middle of each.
  2. Lightly butter both sides of each piece.
  3. Scrambled eggs in separate bowl. I add a little splash of milk and pepper and garlic powder.
  4. To a hot skillet place the bread in and then equally fill the holes with the eggs. It is ok if they seep out like mine did.
  5. Allow the eggs to set a bit and then flip to cook other side.
  6. Top each with cheese and allow to melt.
  7. That's it! Enjoy!
  8. Finish and Enjoy.

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