Update, Serving Recipe Creamy Chickenbroccoli Casserole With Wheat Pasta Delicious Perfect

Fast cuisine ultimate Creamy Chicken-broccoli Casserole With Wheat Pasta easy, yummy, practical.

7 ingredients, 7 steps, cooking Creamy Chicken-broccoli Casserole With Wheat Pasta

Good Morning my mother, at this time you can prepare recipe Creamy Chicken-broccoli Casserole With Wheat Pasta with 7 ingredients and 7 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Creamy Chicken-broccoli Casserole With Wheat Pasta.

Ingredients all Creamy Chicken-broccoli Casserole With Wheat Pasta

1. It’s : Spiral whole wheat pasta.
2. Prepare : Chicken cut in 1 inch pieces.
3. You need : Salt free dried Italian spice blend or thyme.
4. It’s : Frozen corn, thawed.
5. Prepare : Frozen cut broccoli , thawed.
6. Prepare : Fat-free cream cheese.
7. Prepare : Plain nonfat yogurt.

If all composition Creamy Chicken-broccoli Casserole With Wheat Pasta it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Creamy Chicken-broccoli Casserole With Wheat Pasta

1. Preheat oven 350°F
   
2. Cook pasta according to package
   
3. In a large pan over high heat, add chicken and cook until done, about 5 mins
   
4. Lower the heat to low, add spice blend, corn, broccoli, cream cheese, and yogurt.
   
5. Mix until combined and cream cheese has melted.
   
6. Add pasta, stirring to combine.
   
7. Transfer to 9x13 inch backing dish
   
8. Finish and Enjoy.

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