Without Fail Serving Recipe Mussels Marinara Restaurant Style

Simple recipe ultimate Mussels Marinara easy, delicious, practical.

9 ingredients, 4 steps, cooking Mussels Marinara

Good Evening mother, at this time you can present recipe Mussels Marinara with 9 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Mussels Marinara.

Ingredients all Mussels Marinara

1. It’s 600 grams : Mussels.
2. Prepare 50 grams : Onions.
3. You need 1 clove : Garlic.
4. You need 250 ml : Cream.
5. Prepare 2 pinch : Salt.
6. Prepare 1 pinch : Pepper.
7. It’s 50 ml : White wine.
8. It’s 3 pinch : Chives.
9. Prepare 1/2 : Lemon.

If all main ingredients Mussels Marinara it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Mussels Marinara

1. Saut? onions, garlic till coloured
   
2. Add the mussels and then add the white wine, place another pan on top to steam the mussels and reduce the alcohol
   
3. Add the cream and reduce down again
   
4. When reduced pour the mussels and sauce into a bowl with a squeeze of lemon and pinch of salt pep and chives
   
5. Finish and Enjoy.

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