Easy Fast Cooking Russian pork Delicious Simple
Simple recipe ultimate Russian pork easy, tasty, practical.

4 ingredients, 3 steps, cooking Russian pork
Good Evening every body, at this time you can make recipe Russian pork with 4 ingredients and 3 steps. Next this is how to prepare, please read carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 4 ingredients and 3 stages of easy cooking Russian pork.
Ingredients for Russian pork
- Prepare 1 cup : Kraft Russian dressing.
- It’s 1/4 cup : apricot jam.
- Prepare 750 grams : pork tenderloin.
- It’s 50 grams : dry french onion soup.
If all composition Russian pork it’s ready, We’re going into the cooking stage. Below is how to making with without fail.
Stages Cooking Russian pork
- cut pork into strips 2cm long 0.5 - 1 cm thick
- mix ingredients together put with pork in zip lock bag and leave to marinate in the fridge over night
- preheat oven to 180 °C and leave in for 40 min - keep an eye out as the pork may dry up if you keep it in there for too long
- Finish and Enjoy.
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