Easy Serving Recipe Glazed Carrots for Packed Lunches Delicious Nutritious

Home cooking ultimate Glazed Carrots for Packed Lunches ❤ easy, delicious, practical.

3 ingredients, 2 steps, cooking Glazed Carrots for Packed Lunches ❤

How are you every body, now you can present recipe Glazed Carrots for Packed Lunches ❤ with 3 ingredients and 2 steps. Next this is how to make it, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 2 stages of easy cooking Glazed Carrots for Packed Lunches ❤.

Ingredients all Glazed Carrots for Packed Lunches ❤

1. Prepare 50 grams : Carrots.
2. Prepare 5 grams : Butter or margarine.
3. You need 1 : enough to submerge the carrots Water.

If all composition Glazed Carrots for Packed Lunches ❤ it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Glazed Carrots for Packed Lunches ❤

1. Cut the carrots to your desired shape (you can use a cookie cutter as well).
   
2. Put the carrots in a heat-resistant container, add water until covered as well as butter or margarine, and microwave for 3 minutes.
   
3. Finish and Enjoy.

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