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15 ingredients, 3 steps, cooking Creamy Pasta in White Sauce

Hi every body, at this time you can present recipe Creamy Pasta in White Sauce with 15 ingredients and 3 steps. Next this is how to make it, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 3 stages of easy cooking Creamy Pasta in White Sauce.

Ingredients for Creamy Pasta in White Sauce

1. You need : cooked pasta.
2. It’s : olive oil.
3. Prepare : capsicum cubes (red and yellow).
4. It’s : blanched broccoli florets.
5. Prepare : boiled sweet corn kernels.
6. You need : butter.
7. It’s : finely chopped garlic (lehsun).
8. Prepare : plain flour (maida).
9. Prepare : milk.
10. Prepare : dried oregano.
11. It’s : dried thyme.
12. Prepare : dry red chilli flakes (paprika).
13. Prepare : salt and freshly ground black pepper (kalimirch).
14. Prepare : grated processed cheese.
15. Prepare : grated processed cheese & Chilli Flakes for the Garnish.

If all material requirements Creamy Pasta in White Sauce it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Creamy Pasta in White Sauce

1. Heat the olive oil in a broad non-stick pan, add the capsicum, broccoli and sweet corn kernels and sauté on a medium flame for 1 to 2 minutes and keep aside. Heat the butter in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds. Add the plain flour and cook on a slow flame for a few seconds, while stirring continuously.
   
2. Add the milk gradually and cook no a medium flame for 3 to 4 minutes or till the sauce is thick, while stirring continuously. Add the oregano, thyme, chilli flakes, cheese, salt and pepper, mix well and cook on a medium flame for 1 minute. Add the sauté vegetables and pasta,
   
3. Mix well and cook on a medium flame for 2 minutes, while stirring occasionally. Serve immediately garnished with cheese and chilli flakes.
   
4. Finish and Enjoy.

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