How To Make Recipe Chocolate Biscuit Cake Delicious and Healthy

Home cuisine ultimate Chocolate Biscuit Cake easy, bouncy, practical.

8 ingredients, 5 steps, cooking Chocolate Biscuit Cake

Hi all, at this time you can prepare recipe Chocolate Biscuit Cake with 8 ingredients and 5 steps. Next this is how to make it, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Chocolate Biscuit Cake.

Ingredients for Chocolate Biscuit Cake

1. You need 1 bowl : maida.
2. Prepare 1/2 bowl : suji.
3. You need 2 packet : chocolate biscuit.
4. Prepare to taste : Sugar.
5. It’s 1 cup : milk.
6. It’s 1 tsp : Baking powder.
7. You need as needed : Gems.
8. You need sticks : Crazy.

If all raw materials Chocolate Biscuit Cake it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Stages Cooking Chocolate Biscuit Cake

1. Mix maida,suji,biscuit(1packet),sugar.
   
2. Then add milk and grind again.
   
3. Take a microvawe safe bowl and add batter in it and then add baking powder and mix well.
   
4. Microwave for 10-15 minutes.
   
5. Add topping of gems and crazy stick and biscuits on side.
   
6. Finish and Enjoy.

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