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8 ingredients, 6 steps, cooking Jingalov hats Armenian herb stuffed flatbread

Good Evening every body, now you get make recipe Jingalov hats Armenian herb stuffed flatbread with 8 ingredients and 6 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Jingalov hats Armenian herb stuffed flatbread.

Ingredients for Jingalov hats Armenian herb stuffed flatbread

1. It’s : all purpose flour.
2. You need : chopped coriander leaves.
3. Prepare : chopped mint leaves.
4. Prepare : chopped spinach.
5. It’s : olive oil.
6. Prepare : black pepper.
7. It’s : Salt adjust in dough as well as in filling.
8. You need : grated cheese to sprinkle (it's optional i have tried).

If all raw materials Jingalov hats Armenian herb stuffed flatbread it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Jingalov hats Armenian herb stuffed flatbread

1. First will make dough by taking all purpose flour and adding salt and olive oil to it.
   
2. Knead the dough soft by adding water and keep aside.Next for filling in a bowl take spinach wash and chopped,then chopped coriander leaves and mint leaves take all in same equal measure if u taking one cup spinach then coriander and mint also should be one cup.
   
3. Now add olive oil salt,black pepper and some grated cheese it's optional.
   
4. Mix it well the filling roll in round and make it thin place the filling in centre straight in line.
   
5. Now start folding it from right and left side together by pressing and giving shape like a boat and just tap and make flat,heat pan and roast the flat bread from both the sides by brushing some oil.
   
6. Roast it till you find brown spots on it and serve this hot greeny filling healthy flat bread with butter taste delicious.
   
7. Finish and Enjoy.

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