Latest Recipe Scrambled Eggs with Sausage Potatoes Practical Delicious

Simple recipe ultimate Scrambled Eggs with Sausage & Potatoes easy, tasty, practical.

6 ingredients, 2 steps, cooking Scrambled Eggs with Sausage & Potatoes

Hi mother, now you get make recipe Scrambled Eggs with Sausage & Potatoes with 6 ingredients and 2 steps. Next this is how to cook, please observe carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 6 ingredients and 2 stages of easy cooking Scrambled Eggs with Sausage & Potatoes.

Ingredients for Scrambled Eggs with Sausage & Potatoes

1. You need 8 : eggs.
2. You need 1/2 : of Owens Country Sausage.
3. Prepare 2/3 cup : grated cheese.
4. You need 1/4 cup : milk.
5. You need 1 : leftover baked potato.
6. You need 2 : small sweet tomatoes.

If all composition Scrambled Eggs with Sausage & Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Scrambled Eggs with Sausage & Potatoes

1. Peel leftover baked potato and cut in small cubes. In a small skillet add oil to lightly cover whole skillet and turn heat to medium high. Place potatoes and cook till lightly browned.
   
2. In a large skillet on medium high brown sausage. While sausage is cooking Mix 8 eggs and milk together in mi zing bowl and set aside till Sausage is done. Pour eggs and cheese on top of sausage and mix as eggs start cooking. Cook till eggs or done to your taste. Enjoy!!
   
3. Finish and Enjoy.

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