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20 ingredients, 9 steps, cooking Vegetarian Oven grilled Pepper

Good Morning every body, at this time you can make recipe Vegetarian Oven grilled Pepper with 20 ingredients and 9 steps. Next this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 20 ingredients and 9 stages of easy cooking Vegetarian Oven grilled Pepper.

Ingredients all Vegetarian Oven grilled Pepper

1. You need : Filling.
2. Prepare : olive oil.
3. It’s : onion seeds.
4. You need : onion, chopped.
5. Prepare : garlic, chopped.
6. You need : minced soy.
7. Prepare : zucchini, chopped.
8. You need : corn.
9. Prepare : red chilli powder.
10. Prepare : turmeric powder.
11. You need : cumin powder.
12. Prepare : tandoori masala powder.
13. You need : tomato paste.
14. It’s : salt.
15. You need : sugar.
16. It’s : coconut, chopped.
17. Prepare : Base.
18. It’s : Green Peppers.
19. You need : Topping.
20. Prepare : parmesan cheese, grated.

If all composition Vegetarian Oven grilled Pepper it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking Vegetarian Oven grilled Pepper

1. Heat the dash of olive oil and add the onion seeds, stir until you can smell the fragrance of the onion seeds.
   
2. Now add the chopped onions and stir till slightly golden. Then add the chopped garlic until light brown.
   
3. Add the minced soy and chopped zucchini and fry for about 4 minutes.
   
4. Now add the corn and chopped fresh coconut. Then start adding the seasoning.
   
5. Add the tomato paste, stir for another 3 minutes. Add salt and sugar according to your own taste. Put on the lid and let it simmer for another 3 minutes.
   
6. The filling is ready, now it's time to prepare the peppers by cutting the top off and cleaning out the seeds.
   
7. Stuff the filling into the Peppers
   
8. Preheat oven to 180°C
   
9. Put some olive oil onto the peppers and top it off with the grated Parmesan. Put them back into the oven for 30 minutes.
   
10. Finish and Enjoy.

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