New Recipe Paneer Tikka Sandwich Very Delicious

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19 ingredients, 7 steps, cooking Paneer Tikka Sandwich

Good Morning my mother, now you can cook recipe Paneer Tikka Sandwich with 19 ingredients and 7 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 7 stages of easy cooking Paneer Tikka Sandwich.

Ingredients all Paneer Tikka Sandwich

1. Prepare 4 slices : bread.
2. It’s 1 cup : chopped paneer cubes.
3. Prepare 2 tbsp : chopped capsicum cubes.
4. You need 2 tbsp : onions cubes.
5. Prepare 2 tbsp : chopped tomatoes cubes.
6. It’s 1/4 tsp : Kashmiri red chilly powder.
7. It’s 1/2 tsp : cumin powder.
8. It’s 1/2 tsp : coriander powder.
9. Prepare 1/4 tsp : amchur powder.
10. Prepare 1/4 tsp : black salt.
11. It’s 1 tbsp : mustard oil.
12. You need 1/4 tsp : roasted besan.
13. It’s 3 tsp : hung curd.
14. It’s 1 tsp : chopped coriander leaves.
15. You need : Salt as per taste.
16. You need 1 tsp : oil.
17. You need 2 : cheese slices.
18. You need 2 tsp : green chutney.
19. You need 2 tbsp : butter.

If all raw materials Paneer Tikka Sandwich it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Paneer Tikka Sandwich

1. First cut the paneer in cubes sizes then in a mixing bowl add mustard oil, Kashmiri red chilly powder mix it well
   
2. Then add ginger garlic paste and all the dry spices I.e cumin powder, coriander powder, black salt, amchur powder,salt mix it then add hung curd, roaste besan mix it well
   
3. Now add chopped coriander leaves,chopped capsicum, chopped onions, chopped tomatoes
   
4. Now add paneer cubes mix everything properly then cover it and keep it aside for 20 minutes then heat a pan add oil
   
5. Add the marinated paneer mixture cook it for 8 to 9 minutes then turn off the flame, now take 2 slices of bread spread butter on it
   
6. Then spread green chutney on one side and put one cheese slice on the other, then put the paneer mixture then put the other sides of the bread on it
   
7. Then put the bread on the hot grease tawa toast it until golden brown then cut it into pieces and served it hot
   
8. Finish and Enjoy.

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