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6 ingredients, 4 steps, cooking Sausage and Cabbages in Tomato Sauce

Hi all, at this time you get make recipe Sausage and Cabbages in Tomato Sauce with 6 ingredients and 4 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Sausage and Cabbages in Tomato Sauce.

Ingredients for Sausage and Cabbages in Tomato Sauce

1. Prepare 1 pound : smoked sausage.
2. It’s 1/4 cup : liquid smoke.
3. It’s 1 teaspoon : salt.
4. Prepare 1 head : green cabbage.
5. It’s 1/2 head : purple cabbage.
6. Prepare 30 ounces : tomato sauce.

If all composition Sausage and Cabbages in Tomato Sauce it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Step by Step Cooking Sausage and Cabbages in Tomato Sauce

1. Remove the casing from the sausage. Cut the cabbage into chunks. Add to a pot with liquid smoke and salt.
   
2. Add the green cabbage and tomato sauce. Stir and bring to a simmer.
   
3. Slice the sausage on a bias. Add to the Cabbages.
   
4. Cover and allow to cook for 25-30 minutes. Stir and break the cabbage pieces up. Serve I hope you enjoy!!!
   
5. Finish and Enjoy.

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