Popular Recipe Beef Cashew Most Delicious

Fast cooking ultimate Beef Cashew easy, tasty, practical.

10 ingredients, 11 steps, cooking Beef Cashew

Good Morning all, now you get prepare recipe Beef Cashew with 10 ingredients and 11 steps. Below this is how to make it, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 11 stages of easy cooking Beef Cashew.

Ingredients for Beef Cashew

1. Prepare 1 cup : cashew nuts.
2. You need 2 pounds : broccoli.
3. Prepare 1/2 cup : diced bell pepper.
4. Prepare 1/2 : small diced onion.
5. You need 1-1/2 teaspoon : salt.
6. You need 1/2 teaspoon : ground black pepper.
7. Prepare 2 cup : shredded cheddar cheese, I used extra sharp.
8. It’s 2/3 cup : raisins.
9. It’s 1/2 cup : grated parmesan cheese.
10. You need 1 teaspoon : granulated garlic powder.

If all ingredients Beef Cashew it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Beef Cashew

1. Steam the broccoli and chop it up finely. Season with half the salt, garlic, and pepper
   
2. Heat a deep pan add diced pepper and onions. Sauté for 10 minutes. Add the ground sirloin, salt and pepper.
   
3. Brown the ground sirloin stirring occasionally. Add in the raisins.
   
4. Simmer till the peppers and onions are tender.
   
5. Add the broccoli. Mix well.
   
6. Add cashew nuts.
   
7. Then the grated parmesan cheese. Stir in and simmer 10 minutes.
   
8. Now the shredded cheese
   
9. Mix well let the cheese start melting.
   
10. Cover then turn heat off. Let sit 15 minutes.
    
11. Serve I hope you enjoy!
    
12. Finish and Enjoy.

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